Buffalo Ranch Dip

This is the BEST dip and people always scrape the bowl clean!  (Especially my husband!)

1 block (8 oz.) Neufchatel Cheese
1 bag (8 oz.) shredded Cheddar Cheese
1 cup Ranch Salad Dressing (Gluten and MSG free)
1 large can of Chicken  or 1 large chicken breast filet cooked
2/3 cup Frank's Hot Sauce

Drain and rinse chicken then shred.  Place chicken and all other ingredients in a crock pot on high to heat.  Stir frequently until bubbly then reduce heat and serve.  This is a super fast and really yummy dip for any occasion. 

Makes 24  (2 Tbsp) servings which equals 3 Weight Watchers Points each.